Hot Chocolate¶
 Total Time |
|---|
| 10 minutes |
Ingredients¶
170 g whole milk- 57 g heavy cream
1 Tbsp (5 g) unsweetened cocoa powder
57 g 70 percent chocolate
2 Tbsp (25 g) granulated sugar- 1 pinch salt
2 tsp vanilla- 1 Tbsp (7 g) cornstarch
- 1 small pinch cinnamon
- 2 Tbsp Baileys or Kahlua
Cookware¶
- 1 sauce pan
Instructions¶
Step 1¶
In a sauce pan, heat the whole milk and the heavy cream in a sauce pan.
Step 2¶
At medium to low heat, add the unsweetened cocoa powder mix in well, add the 70 percent chocolate, granulated sugar, salt, vanilla and bring a boil.
Step 3¶
Add the cornstarch, cinnamon and Baileys or Kahlua mix well and turn off the heat immediately.
Source