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๐ŸŒบ Iced Hibiscus Tea

Iced Hibiscus Tea

๐Ÿฝ Serves โฒ Total Time
1.5 qts 10 minutes

๐Ÿง‚ Ingredients

  • ๐Ÿ’ง 3 cups (681 g) water
  • ๐Ÿน 7 tea bags
  • ๐ŸŒบ 0.5 cup dried hibiscus flowers
  • ๐Ÿฌ 0.5 cup (99 g) sugar
  • ๐ŸงŠ 3 cups (681 g) ice water
  • ๐ŸŸ  some orange slices or raspberries

๐Ÿณ Cookware

  • 1 large saucepan
  • 1 pitcher
  • 1 tall

๐Ÿ“ Instructions

Step 1

Bring to a boil in a large saucepan 3 cups water.

Step 2

Add and stir until dissolved tea bags, dried hibiscus flowers, and sugar.

Step 3

Let stand 10 minutes, then strain into a pitcher. Stir in ice water.

Step 4

Pour over ice in tall glasses. Garnish with orange slices or raspberries.

๐Ÿ”— Source

  • Joy of Cooking

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