Bread Machine Italian Parmesan¶
 Serves |
 Total Time |
|---|---|
| 1 2 lb loaf | 4.50 hours |
Ingredients¶
1.5 cups (341 g) warm water- 1.5 tsp salt
1 tsp Italian seasoning
1 tsp garlic powder
0.25 cup (25 g) Parmesan cheese
4 cups (480 g) bread flour
2.5 tsp yeast
Cookware¶
- 1 bread pan
- 1 bread machine
Instructions¶
Step 1¶
Place warm water into the bread pan of the bread machine.
Step 2¶
Add the following in order: salt.
Step 3¶
Mix the Italian seasoning, garlic powder, and Parmesan cheese to the bread flour.
Step 4¶
Add flour mixture, covering the liquid. Make a small indentation at the top center of the flour, but not deep enough to reach the liquid.
Step 5¶
Add the yeast to this indentation.
Step 6¶
Close bread machine and press "start". Take 4.5 hours.
Source