Bread Machine Italian Parmesan
Serves | Total Time |
---|---|
1 2 lb loaf | 4.50 hours |
Ingredients
- 1.5 cups (341 g) warm water
- 1.5 tsp salt
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- 0.25 cup (25 g) Parmesan cheese
- 4 cups (480 g) bread flour
- 2.5 tsp yeast
Cookware
- 1 bread pan
- 1 bread machine
Instructions
Step 1
Place warm water into the bread pan of the bread machine.
Step 2
Add the following in order: salt.
Step 3
Mix the Italian seasoning, garlic powder, and Parmesan cheese to the bread flour.
Step 4
Add flour mixture, covering the liquid. Make a small indentation at the top center of the flour, but not deep enough to reach the liquid.
Step 5
Add the yeast to this indentation.
Step 6
Close bread machine and press "start". Take 4.5 hours.