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🍞 Bread Machine Italian Parmesan

Bread Machine Italian Parmesan

🍽 Serves ⏲ Total Time
1 2 lb loaf 4.50 hours

🧂 Ingredients

  • ♨ 1.5 cups (341 g) warm water
  • 🧂 1.5 tsp salt
  • 🌿 1 tsp Italian seasoning
  • 🧄 1 tsp garlic powder
  • 🧀 0.25 cup (25 g) Parmesan cheese
  • 🌾 4 cups (480 g) bread flour
  • 🦠 2.5 tsp yeast

🍳 Cookware

  • 1 bread pan
  • 1 bread machine

📝 Instructions

Step 1

Place warm water into the bread pan of the bread machine.

Step 2

Add the following in order: salt.

Step 3

Mix the Italian seasoning, garlic powder, and Parmesan cheese to the bread flour.

Step 4

Add flour mixture, covering the liquid. Make a small indentation at the top center of the flour, but not deep enough to reach the liquid.

Step 5

Add the yeast to this indentation.

Step 6

Close bread machine and press "start". Take 4.5 hours.

🔗 Source

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