Cheesy Garlic French Bread¶
 Serves |  Total Time |
|---|---|
| 8 | 5 minutes |
Ingredients¶
1 cup (113 g) Monterey Jack cheese- 1 cup (227 g) Muenster cheese
0.5 cup soft margarine- 0.5 cup (50 g) Parmesan cheese
2 Tbsp (18 g) dried parsley- 0.5 tsp garlic powder
1 tsp paprika
1 sourdough bread loaf- 1 paprika
Cookware¶
- 1 bowl
Instructions¶
Step 1¶
In a bowl, mix together shredded Monterey Jack cheese, shredded Muenster cheese, soft margarine, grated Parmesan cheese, dried parsley, garlic powder, and paprika.
Step 2¶
Liberally spread cheese mixture on each half of a cut sourdough bread loaf.
Step 3¶
Sprinkle additional paprika on top.
Step 4¶
Broil on the farthest shelf from heat until cheese has melted, about 5 minutes.
Step 5¶
Let set slightly, then slice into pieces.
Source¶
- Recipe Box