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🍞 Chocolate Chip Peanut Butter Banana Bread

Chocolate Chip Peanut Butter Banana Bread

⏲ Total Time
1.08 hours

🧂 Ingredients

  • 🌾 1 cup whole wheat flour
  • 🍁 0.75 cup (160 g) light brown sugar
  • 💨 1 tsp baking powder
  • 🥤 0.5 tsp baking soda
  • 🧂 0.25 tsp salt
  • 🍌 2 mashed bananas
  • 🥜 0.33 cup (45 g) peanut butter
  • 🦠 0.25 cup (57 g) fat-free plain yogurt
  • 🥚 1 egg
  • 🛢 2 Tbsp canola oil
  • 🍫 0.75 cup (128 g) semi-sweet chocolate chips

🍳 Cookware

  • 1 loaf pan

📝 Instructions

Step 1

Preheat oven to 350°F. Coat standard loaf pan with cooking spray.

Step 2

Combine whole wheat flour, light brown sugar, baking powder, baking soda, and salt.

Step 3

Whisk together mashed bananas, peanut butter, fat-free plain yogurt, egg, and canola oil.

Step 4

Stir banana mixture into flour mixture. Add semi-sweet chocolate chips. Pour and bake 40 to 50 minutes.

Step 5

Cook on rack for 15 minutes before unmolding.

🔗 Source

  • Recipe Box

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