Honey Beer Bread
Total Time |
---|
60 minutes |
Ingredients
- 3 cups (360 g) flour
- 2 Tbsp sugar
- 1 Tbsp baking powder
- 1 tsp salt
- 1 12-oz bottle beer
- 2 Tbsp (42 g) honey
- 4 Tbsp (57 g) butter
Cookware
- 1 loaf pan
- 1 pan
- 1 Spoon
Instructions
Step 1
Preheat oven to 350°F.
Step 2
Grease loaf pan.
Step 3
Whisk together flour, sugar, baking powder, and salt. Stir in beer and melted honey.
Step 4
Pour half melted butter into pan. Spoon in batter and pour rest of butter on top.
Step 5
Bake 50 to 60 minutes.