Honey Beer Bread
60 minutes |
Ingredients
3 cups (360 g) flour
2 Tbsp sugar
1 Tbsp baking powder
1 tsp salt
1 12-oz bottle beer
2 Tbsp (42 g) honey
4 Tbsp (57 g) butter
Cookware
- 1 loaf pan
- 1 pan
- 1 Spoon
Instructions
Step 1
Preheat oven to 350°F.
Step 2
Grease loaf pan.
Step 3
Whisk together flour, sugar, baking powder, and salt. Stir in beer and melted honey.
Step 4
Pour half melted butter into pan. Spoon in batter and pour rest of butter on top.
Step 5
Bake 50 to 60 minutes.