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๐Ÿฅฃ Cinnamon Toast Crunch Baked Oats

Cinnamon Toast Crunch Baked Oats

โฒ Total Time
20 minutes

๐Ÿง‚ Ingredients

  • ๐ŸŒพ 0.5 cup oats
  • ๐ŸŽ 0.33 cup apple sauce
  • ๐Ÿฅš 1 egg
  • ๐Ÿ’จ 0.5 tsp baking powder
  • ๐Ÿฎ 0.5 tsp cinnamon
  • ๐Ÿจ 1.5 tsp vanilla
  • ๐Ÿฅฃ 5 tbsp cinnamon toast crunch
  • ๐Ÿฅ› 0.5 cup almond milk

๐Ÿณ Cookware

  • โš™ 1 blender
  • 1 ramekin or loaf dish
  • 1 air fryer

๐Ÿ“ Instructions

Step 1

Add your oats, apple sauce, egg, baking powder, cinnamon, vanilla, 3 tbsp of cinnamon toast crunch and your almond milk to a blender and blend until smooth. Set aside leftover cinnamon toast crunch for garnish.

Step 2

Transfer the baked oats mixture to a ramekin or loaf dish. Set your air fryer or oven to 350ยฐF for 15 minutes. Halfway through add your cinnamon toast crunch to the top!

Step 3

Remove and let cool for 5 minutes. Add more Cinnamon Toast Crunch on top as desired.

Step 4

Enjoy!

๐Ÿ”— Source

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