Preposterously Peanut Butter Cup Cookies
 Serves |  Total Time |
|---|---|
| 16 | 30 minutes |
Ingredients
2 cups sugar
2 cups peanut butter- 2 cups sugar
2 large eggs
2 tsp baking soda
2 tsp bourbon vanilla
16 TJ's Dark Chocolate Peanut Butter Cups
Cookware
- 2 baking sheets
- 1 parchment paper
Instructions
Step 1
Preheat oven to 350°F. Line two baking sheets with parchment paper, set aside. Pour a bit of sugar on a shallow plate for rolling cookies, set aside.
Step 2
In a large bowl, mix peanut butter, sugar, eggs, baking soda, and vanilla until combined. Take a large scoop of cookie dough, place peanut butter cup in the center and pat dough closed around the cup to form a dough ball. Roll dough ball in sugar and place on prepared baking sheet. Repeat with remaining ingredients until you have 8 dough balls per baking sheet.
Step 3
Bake sheets, one at a time, on center rack of oven for about 13 minutes, until golden brown. Remove from oven and let cool on baking sheet for 5 minutes before transferring cookies to cooling racks. Cookies are best enjoyed warm!
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