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🍪 Preposterously Peanut Butter Cup Cookies

Preposterously Peanut Butter Cup Cookies

🍽 Serves ⏲ Total Time
16 30 minutes

🧂 Ingredients

  • 🍬 2 cups sugar
  • 🥜 2 cups peanut butter
  • 🍬 2 cups sugar
  • 🥚 2 large eggs
  • 🥤 2 tsp baking soda
  • 🍦 2 tsp bourbon vanilla
  • 🍫 16 TJ's Dark Chocolate Peanut Butter Cups

🍳 Cookware

  • 2 baking sheets
  • 1 parchment paper

📝 Instructions

Step 1

Preheat oven to 350°F. Line two baking sheets with parchment paper, set aside. Pour a bit of sugar on a shallow plate for rolling cookies, set aside.

Step 2

In a large bowl, mix peanut butter, sugar, eggs, baking soda, and vanilla until combined. Take a large scoop of cookie dough, place peanut butter cup in the center and pat dough closed around the cup to form a dough ball. Roll dough ball in sugar and place on prepared baking sheet. Repeat with remaining ingredients until you have 8 dough balls per baking sheet.

Step 3

Bake sheets, one at a time, on center rack of oven for about 13 minutes, until golden brown. Remove from oven and let cool on baking sheet for 5 minutes before transferring cookies to cooling racks. Cookies are best enjoyed warm!

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