Weight Watchers Double Oatmeal Cookies
 Total Time |
|---|
| 14 minutes |
Ingredients
1.5 cups all-purpose flour- 3 cups quick oats
1 tsp baking soda- 0.5 tsp salt
2 tsp cinnamon
1 tsp ginger
0.5 tsp cloves
1 cup unsalted butter
1.5 cups light brown sugar
0.5 cup granulated sugar
2 egg whites
0.25 cup mini chocolate chips
Cookware
- 1 large bowl
- 1 stand mixer
Instructions
Step 1
Preheat oven to 350°F.
Step 2
Whisk the all-purpose flour, quick oats, baking soda, salt, cinnamon, ginger, and cloves in a large bowl.
Step 3
Cream room temperature unsalted butter, light brown sugar, and granulated sugar for a few minutes in a stand mixer.
Step 4
Add the egg whites to the mixer and mix for a few minutes.
Step 5
Slowly fold in the dry ingredients into the batter.
Step 6
Fold in the mini chocolate chips.
Step 7
Chill for 24 hours. Bake for 11 to 14 minutes.
Sources
- Weight Watchers
- Recipe Box