Weight Watchers Double Oatmeal Cookies¶

Total Time
14 minutes

Ingredients¶

• 1.5 cups all-purpose flour
• 3 cups quick oats
• 1 tsp baking soda
• 0.5 tsp salt
• 2 tsp cinnamon
• 1 tsp ginger
• 0.5 tsp cloves
• 1 cup unsalted butter
• 1.5 cups light brown sugar
• 0.5 cup granulated sugar
• 2 egg whites
• 0.25 cup mini chocolate chips

Cookware¶

• 1 large bowl
• 1 stand mixer

Instructions¶

Step 1¶

Preheat oven to 350°F.

Step 2¶

Whisk the all-purpose flour, quick oats, baking soda, salt, cinnamon, ginger, and cloves in a large bowl.

Step 3¶

Cream room temperature unsalted butter, light brown sugar, and granulated sugar for a few minutes in a stand mixer.

Step 4¶

Add the egg whites to the mixer and mix for a few minutes.

Step 5¶

Slowly fold in the dry ingredients into the batter.

Step 6¶

Fold in the mini chocolate chips.

Step 7¶

Chill for 24 hours. Bake for 11 to 14 minutes.

Sources¶

• Weight Watchers
• Recipe Box

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