Skip to content

🥧 Libby's Famous Pumpkin Pie

Libby's Famous Pumpkin Pie

🍽 Serves ⏲ Total Time
10 2.92 hours

🧂 Ingredients

  • 🍬 0.75 cup granulated sugar
  • 🍮 1 tsp cinnamon
  • 🧂 0.5 tsp salt
  • 🍠 0.5 tsp ginger
  • 🌰 0.25 tsp nutmeg
  • 🎃 0.25 tsp pumpkin pie spice
  • 🍀 0.25 tsp cloves
  • 🥚 2 eggs
  • 🎃 1 15-oz can pumpkin
  • 🥛 1 12-oz can evaporated milk
  • 🥧 1 pie shell
  • 🌰 some fresh nutmeg
  • 🍦 some whipped cream

🍳 Cookware

  • 1 small bowl
  • 1 large bowl
  • 1 wire rack

📝 Instructions

Step 1

Mix granulated sugar, cinnamon, salt, ginger, nutmeg, pumpkin pie spice, and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

Step 2

Pour into pie shell.

Step 3

Bake in preheated 425°F oven for 15 minutes. Reduce temperature to 350°F; bake for 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Top with fresh nutmeg and whipped cream. Serve immediately or refrigerate.

🔗 Source

Comments