Slow Cooker Apple Crisp¶

| 4.00 hours |
Ingredients¶
1.5 cups (138 g) flour
- 1 cup brown sugar
1 Tbsp (12 g) cinnamon
0.5 tsp nutmeg
0.25 tsp (1 g) ginger
0.75 cup (170 g) softened butter
6 medium apples
Cookware¶
- 1 slow cooker
Instructions¶
Step 1¶
Mix flour, brown sugar, cinnamon, nutmeg, ginger and softened butter.
Step 2¶
Place peeled, cored, and sliced apples in slow cooker and top with flour mixture, pressing down lightly.
Step 3¶
Cook on high for 3 to 4 hours.
Source¶
- Recipe Box