Good Gravy
 Serves |  Total Time |
|---|---|
| 2.5 cups | 5 minutes |
Ingredients
2 cups vegetable broth
2.5 Tbsp tamari or other soy sauce
1 Tbsp fresh thyme- some salt
- some pepper
2 Tbsp cornstarch
3 Tbsp water
0.25 cup milk
Cookware
- 1 small saucepan
Instructions
Step 1
In a small saucepan, combine the vegetable broth, tamari or other soy sauce, fresh thyme, and salt and pepper to taste and bring to a boil over high heat.
Step 2
Reduce the heat to low, whisk in the cornstarch, dissolved in 3 Tbsp water, mixture, and boil, whisking until the sauce thickens, about 1 minute.
Step 3
Slowly whisk in the milk; do not allow to boil.
Step 4
Taste to adjust the seasonings. Serve hot.
Source
- The Vegetarian Meat & Potatoes Cookbook