Crème Fraîche
 Total Time |
|---|
| 16.00 hours |
Ingredients
1 cup heavy cream- 2 Tbsp buttermilk
Cookware
- 1 bowl
- 1 clean kitchen cloth
Instructions
Step 1
In a bowl, combine the heavy cream and buttermilk. Cover with a clean kitchen cloth in a warm, draft-free place and let sit until thickened, but still a pourable consistency, 12 to 16 hours. Stir and refrigerate until ready to use. (Can be refrigerated for up to 1 week.)
Source