Mirepoix
Ingredients
| Mirepoix |  Onion |  Carrot | Celery |
|---|---|---|---|
| 4 oz | 2 oz | 1 oz | 1 oz |
| 8 oz | 4 oz | 2 oz | 2 oz |
| 16 oz | 8 oz | 4 oz | 4 oz |
| 24 oz | 12 oz | 6 oz | 6 oz |
| 32 oz | 16 oz | 8 oz | 8 oz |
Instructions
Step 1
Traditional mirepoix consists of two parts onions, one part carrots, and one part celery, with the proportions determined by weight. Therefore, one pound (16 oz) of mirepoix would be made up of 8 ounces of onions, 4 ounces of carrots, and 4 ounces of celery.
Source