Lemon Glaze
 Total Time |
|---|
| 10 minutes |
Ingredients
1.25 cups confectioners' sugar, sifted- 0.25 cup fresh lemon, orange, or lime juice
1 tsp vanilla
Cookware
Instructions
This glaze should be spread on warm cakes or Christmas cookies. It has a fine consistency for embedding decorative nuts and fruits.
Step 1
Beat together until smooth confectioners' sugar, sifted, fresh lemon, orange, or lime juice, and vanilla.
Source
- Joy of Cooking