Scottish Oatmeal
 
| 5 oz | 2 minutes | 
 Ingredients
 5 oz steel-cut oats
 Cookware
 - 1 food processor
 
 Instructions
 Step 1
Process 3/4 cup plus 2 tablespoons (5 ounces) steel-cut oats in a food processor until they're about half oat flour and half oat pieces, about 2 minutes, or blend in a blender for about 15 seconds.
 Source
 - Cook's Illustrated