Scottish Oatmeal¶
 Serves |
 Total Time |
|---|---|
| 5 oz | 2 minutes |
Ingredients¶
- 5 oz steel-cut oats
Cookware¶
- 1 food processor
Instructions¶
Step 1¶
Process ¾ cup plus 2 tablespoons (5 ounces) steel-cut oats in a food processor until they're about half oat flour and half oat pieces, about 2 minutes, or blend in a blender for about 15 seconds.
Source¶
- Cook's Illustrated