Baked Cream Cheese Spaghetti Casserole
30 minutes |
Ingredients
1 lb ground soy meat
1 28-oz jar marinara
1 12-oz pkg spaghetti
8 oz cream cheese
1 tsp Italian seasoning
1 clove garlic
0.5 cup grated Parmesan
Cookware
- 1 saucepan
- 1 9x13 pan
Instructions
Step 1
Preheat oven to 350°F. In a saucepan, mix ground soy meat and marinara.
Step 2
Separately, cook spaghetti, then drain.
Step 3
Add cream cheese, Italian seasoning, and garlic to spaghetti.
Step 4
Lightly grease 9x13 pan. Spread a small amount of sauce in bottom of pan. Put spaghetti on top, and pour remaining sauce over pasta.
Step 5
Top with grated Parmesan and bake for 30 minutes.
Source
- Recipe Box