Marry Me Butter Beans¶

| 4 | 7 minutes |
Ingredients¶
2 Tbsp unsalted butter
4 cloves garlic
0.5 tsp salt
0.5 tsp oregano
0.5 tsp crushed red pepper flakes
0.5 tsp smoked paprika
0.25 tsp ground black pepper
0.5 cup sun-dried tomatoes
1 cup vegetable broth
2 cans butter beans
1 cup fresh spinach
1 cup heavy cream
0.5 cup Parmesan
2 Tbsp fresh basil
Cookware¶
- 1 large saute pan
Instructions¶
Step 1¶
Heat unsalted butter, garlic, salt, oregano, crushed red pepper flakes, smoked paprika, and ground black pepper in a large saute pan over medium heat. Cook for about 2 minutes, until garlic is fragrant.
Step 2¶
Stir in sun-dried tomatoes, vegetable broth, and butter beans. Continue cooking on medium, uncovered, for 5 minutes.
Step 3¶
Stir in fresh spinach until wilted, then stir in heavy cream, Parmesan, and fresh basil. Serve warm with crusty bread, over rice, or with pasta.