Rice with Corned Beef
Total Time |
---|
15 minutes |
Ingredients
- some white rice
- 1 can corned beef
- some fried egg (optional)
Cookware
- 1 rice cooker
- 1 can opener
- 1 soup bowl
Instructions
Step 1
Make white rice in a rice cooker until done.
Step 2
Place can of corned beef in a pan of boiling water enough to cover the can.
Step 3
Boil for 15 minutes.
Step 4
Open can with a can opener.
Step 5
Get a soup bowl, place 1 cup rice in bowl and top with corned beef.
Step 6
You can add a fried egg (optional) to your meal if you wish.
Step 7
Enjoy!
Source
- Tante Myrna Seccia