Taco Bake
20 minutes |
Ingredients
2 tsp taco seasoning
0.5 tsp oregano
1 tsp cumin
1 small onion
2 cloves minced garlic
some olive oil
2.5 cups cooked lentils
3 Tbsp tomato paste
2 Tbsp hot sauce
12 hard taco shells
some pepper jack cheese
some shredded lettuce
some cilantro
Cookware
- 1 skillet
- 1 potato masher
Instructions
Step 1
Combine taco seasoning, oregano, cumin. In skillet, sauté onion and minced garlic with olive oil.
Step 2
Add spice blend and set aside. Lower heat to medium, add cooked lentils and a splash of water, tomato paste, and hot sauce.
Step 3
Use potato masher to mash mixture. Continue cooking for 5 minutes, adding water as needed.
Step 4
Fill hard taco shells with lentil mixture and top with shredded pepper jack cheese.
Step 5
Bake 10 to 15 minutes at 400°F. Top with shredded lettuce, cilantro, and favorite topping.