Black Beans
Total Time |
---|
1.17 hours |
Ingredients
- 227 g dried black beans
- 3 cups cold water
- 1.5 tsp kosher salt
Cookware
- 1 pressure cooker
Instructions
Step 1
Add dried black beans to cold water and kosher salt in a pressure cooker.
Step 2
Pressure cook on high for 50 minutes. Allow pressure to release naturally for 20 minutes. Makes 545g total.q