Pressure Cooker
Times used to cook certain foods in a Instant Pot pressure cooker.
| Name | Cook Time | Natural Pressure Release Time | Total Time |  Raw to Cooked Ratio by Volume |  Water to Food Ratio by Volume |
|---|---|---|---|---|---|
| Brown rice | 15 min | 5 min | 20 min | 1:3 | 1.25-1.5:1 |
| Pinto beans | 45 min | 15 min | 60 min | 1:3 | 2.5-3:1 |
| Garbanzo beans | 60 min | 20 min | 1 hr 20 min | 1:2.5 | 4:1 |
| Black beans | 50 min | 20 min | 1 hr 10 min | 1:2.5 | 3:1 |
| Black eyed peas | 8-10 min | 15 min | 22-25 min | 1:3 | 2:1 |