- 0.5 chopped white onion
- 2 cloves garlic
- 2 Tbsp olive oil
- 2 26-oz cans crushed tomatoes with Italian seasoning
- 2 6-oz cans tomato paste
- 1 15-oz can tomato sauce
- 1 tsp oregano
Sauté chopped white onion and garlic in olive oil.
Add crushed tomatoes with Italian seasoning, tomato paste, tomato sauce, oregano and simmer for 30 to 45 minutes.