Blueberry Chickpea Salad¶
 Serves |
 Total Time |
|---|---|
| 4 | 10 minutes |
Ingredients¶
1 Tbsp (4 g) nutritional yeast
1 tsp garlic powder
2 lemon juice
1 Tbsp (20 g) maple syrup
3 Tbsp (48 g) tahini
0.25 cup (57 g) water- some salt
- some pepper
2 cups (340 g) fresh blueberries
1 can cooked chickpeas
1 cup cucumber
4 cups (840 g) red cabbage
1 handful mixed salad greens
0.25 cup (32 g) walnuts
Cookware¶
- 1 bowl
Instructions¶
Step 1¶
To make the tahini dressing, whisk nutritional yeast, garlic powder, lemon juice, maple syrup, tahini, water, and salt and pepper to taste together until smooth.
Step 2¶
Mix the fresh blueberries, cooked chickpeas, diced cucumber, finely sliced red cabbage, mixed salad greens, and chopped walnuts in a bowl. Top the salad with the tahini dressing.
Step 3¶
Serve and enjoy!
Source