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🥗 Macaroni Salad

tags:

  • sides

Macaroni Salad

⏲ Total Time
30 minutes

🧂 Ingredients

  • 🥚 4 eggs
  • 🍲 1 chicken breast
  • 1 bag macaroni noodles
  • 🧂 1 tsp salt
  • 🧄 0.5 tsp garlic powder
  • 🌰 0.75 tsp (2 g) onion powder
  • 🧂 0.5 tsp salt
  • 🧂 0.5 tsp pepper
  • 🍵 0.5 onion
  • 🥬 2 stalks celery
  • 🍊 0.25 cup pickle relish
  • 1 cup mayonnaise
  • 🌱 0.5 tsp mustard
  • 🍼 some Lawry's seasoned salt

🍳 Cookware

  • 1 large soup stock pan

📝 Instructions

Step 1

Boil eggs until done.

Step 2

Boil chicken breast in a large soup stock pan until soft and tender.

Step 3

Take chicken breast out and pour macaroni noodles into the chicken stock with 1 tsp salt until done.

Step 4

Shred chicken breast.

Step 5

While noodles are warm, pour garlic powder, onion powder, ½ tsp salt, and pepper over noodles, mix and stir.

Step 6

Then add chopped onion, chopped celery, pickle relish, mayonnaise, and mustard in order given.

Step 7

Chill overnight add more mayo if noodles are too dry. Salad needs to be creamy. Top with Lawry's seasoned salt.

Step 8

Enjoy!

🔗 Source

  • Tante Myrna Seccia