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🍔 Mushroom Rice Burgers

Mushroom Rice Burgers

🍽 Serves ⏲ Total Time
4 5.18 hours

🧂 Ingredients

  • 🧅 1 medium onion
  • 🧄 2 cloves garlic
  • 🍄 8 oz white mushrooms
  • 🍚 1 cup brown rice
  • 🌾 0.5 cup quick oats
  • 🧀 0.75 cup cheddar cheese
  • 🥚 1 egg
  • 🧂 some salt
  • 🧂 some pepper
  • 🍞 3 Tbsp bread crumbs

🍳 Cookware

  • 1 skillet
  • 1 large bowl

📝 Instructions

Step 1

Heat skillet. Sauté chopped onion and minced garlic until brown, about 4 minutes. Add chopped white mushrooms, cook until liquid has evaporated. Stir in cooked brown rice and cook for 1 minute. Remove from heat and transfer mixture to large bowl. Stir in quick oats, grated cheddar cheese, and egg. Add salt and pepper. If mixture seems wet, add bread crumbs.

Step 2

Cover mixture and refrigerate 3 to 4 hours. Make 4 patties and refrigerate for 1 hour.

Step 3

On grill, cook 4 to 6 minutes per side.

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