Mexican Coleslaw¶

| 10 minutes |
Ingredients¶
1 head cabbage
1 red onion
1 bunch cilantro
0.5 cup (100 g) olive oil
0.17 cup white vinegar
0.17 cup apple cider vinegar
0.75 cup (148 g) sugar
0.5 tsp pepper
2 tsp salt
Instructions¶
Step 1¶
For the slaw, combine cabbage, red onion, and cilantro.
Step 2¶
For the dressing, combine olive oil, white vinegar, apple cider vinegar, sugar, pepper, and salt.