Trader Joe's Key Lime Pie with Strawberry Whipped Cream
- 1 bag TJ's freeze dried strawberries
- 16 oz whipping cream
- 2 Tbsp powdered sugar
- 1 TJ's Key Lime Pie
- 1 food processor
- 1 medium bowl
- 1 hand mixer or whisk
Add the TJ's freeze dried strawberries to the bowl of a food processor. Pulse to the consistency of a fine powder, set aside.
Add whipping cream, powdered sugar, and strawberry powder to a medium bowl. Using a hand mixer or whisk, beat until peaks form. (Be careful not to overbeat—the cream will turn lumpy instead of fluffy!)
Spread, dollop, or swoosh whipped cream atop the TJ's Key Lime Pie to your heart's content. Serve immediately.
Whipped cream can be prepared a few hours ahead of time and refrigerated until needed. Cover and refrigerate leftovers and use within a day.